Increase heat slightly, then bring mixture to a low boil whisking constantly. Drain pasta and reserve 1/2 cup pasta water.

Cook pasta: bring a large pot of salted water to a boil, boil pasta to al dente according to package instructions.Here’s what you’ll need to make the silky smooth mac and cheese sauce and pasta:

Homemade Mac and Cheese IngredientsĪs promised, this stovetop mac and cheese recipe is super simple to make.